Catering Jobs in Calgary
View all current positions below. We invite you to apply to become our team members. Please note that only qualified candidates will be contacted. Thank you for your interest!
cook will be required to create menus according to Simply Elegant’s
requirements for breakfasts, lunches, dinners, cocktail parties and large
events. You will be expected to work off site on events on your own or
part of a team, this includes interacting with clients and their guests. It is
expected that you are flexible in scheduling, remember we are a catering
company. Delivery of food and equipment are essential parts of catering. If you
do not drive do not apply. Artistic as well as communication & people skills
Work directly on
all hot and cold food
All menu items
buffet and cocktail parties
implementing food trends.
Prepare and cook
food in people’s home and corporate settings.
You must look
It is expected
that delivers to clients will be part of the job.
for effective and timely deliveries and pick ups .
Equipment and Cleaning
Contribute to the
washing of dishes and pots.
Ensure the proper
functioning & cleanliness of the facility.
5. Assist in the maintenance
schedule for equipment
Site Manager/Head Waiter
premiere Hospitality firm is looking for reliable site manager/head
waiter to represent us at our events. We are at presently looking
to hire for a casual labour part time role for our catering events.
an accomplished hospitality firm that specializes in event management,
weddings, catering, decor and florals. Simply Elegant is a forward thinking and
vibrant company. When things are really flying we like to call our happy group
“Simply Crazy”. There are two kinds of people; the first loves
change, can go with the flow without blinking, and loves an environment
that’s “a little crazy.” The second needs consistency, the ticking of
a clock and a job with responsibilities carved in stone. The staff at Simply
Elegant loves the first part, thriving on change, excited with deadlines,
succeeding where mere mortals fail. If the first part scares you, stop! Run! We
are simply not a good fit.
for the position:
is required is experience in the following areas:
Required; 5 years
in the hospitality industry which can include food service, hotel or restaurant
drive and have a clean driving record.
Set up for a
variety of events of all sizes from 8 – 1000 people
communication with the client to understand and fulfill their needs
Serve, bus and
Wash and polish
dishes, cutlery and glassware
A variety of
tasks in all departments
communication and writing skills
thinking and creative problem solving
organizational and time management skills
multitask under pressure
High degree of
personal confidence and time management
Work within a
highly collaborative team environment
In good physical
shape, candidate must be able to lift 35lbs.
Happy and likes to have fun!
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From the Blog
Learn about latest catering trends, steps to hire a professional caterer and over a dozen special ways to fold napkins. In our blog we try to help you navigate the world of ordering catering services.